Specialists in Live Fire Cooking

Argentinian tradition and live cooking experiences for rural houses and country estates

Specialists in Live Fire Cooking

Our approach to grilling is rooted in the Argentinian asado tradition, where respect for the product, control of temperature and perfect timing define every service.

For over 10 years, we have refined our craft in private gatherings and social celebrations. We design and build our own grills, allowing us to control every detail of the fire and the service. We work with carefully selected ingredients to ensure depth of flavour and precision in every dish. The smoke, aromas and warmth of the embers are at the heart of what we do.
 

Live Cooking Experience

We offer a live fire dining experience featuring selected meats, premium cuts, whole pieces cooked on the cross, as well as grilled fish and seafood, accompanied by fresh seasonal sides.

Each proposal is tailored to the group and the setting, adjusting menu, format and service rhythm accordingly. If desired, the experience can be extended with beverages and additional services to create a more complete and personalised event.
 

Seamless Integration

Our format integrates naturally into rural houses and country properties, respecting the surroundings and maintaining a refined yet understated presentation.
 

The result is a shared moment around the table — designed to be savoured slowly and to become a truly memorable experience.